August 27 @ 6:00 pm – 10:00 pm
Pull up a chair to Canada’s Table, an unprecedented culinary experience where Canada’s world-class food, wine and hospitality will be showcased at a single, 1000-person, open-air table on Wellington Street. This succulent event is presented in collaboration with Restaurateur Stephen Beckta and Chef Mike Moffatt of Beckta, Play and Gezellig restaurants, along with Sheila Whyte of Thyme & Again Catering.
For this once-in-a-lifetime culinary experience, ten top local chefs will partner with ten top chefs from five regions across Canadato stage a legendary four-course dinner with wine pairings in the shadow of Canada’s iconic Parliament Buildings.
Enjoy exquisite all-Canadian products while seated at a 305-metre long table (1000 feet) with the popular Sound and Light Show as a backdrop!
Canada’s Table is a non-profit event, with many partners donating their time or resources. Proceeds raised from the event will be used to aid local and national food security causes.
This is part of a four-day series of culinary events where celebrity chefs from across Canada will be featured in local restaurants. In addition, they will make a social contribution by sharing their skills with local charity organizations and by offering culinary demonstrations on how to prepare low-cost, healthy family meals using fresh local produce.
Event info can be found here.